The aroma in the kitchen was irresistable last night, as a team of seven volunteers from Transition Mill Valley washed and chopped for hours, preparing for Wednesday night’s event at the Throckmorton Theatre.
Renee Avalos led the team: Libby Jennings, Paul Vercellotti, Kat Mullins, Bruce Richard, Michelle Moore, and Scott Ahlf.
Come at 6:30 to try the soup and bread (offered by Green Gulch Farm), and meet some new friends.
Transition Mill Valley 